4 Course Menu

Mini Carnivore Evening Dinner

 

Available Thursday and Friday evenings 

 

 

4 course carnivore or vegetarian dinner

 

    A fine, indulgent and socially distanced private dining experience

         

1st course

 

Pâté aux truffes:

Honey pot, melba toast, beurre

Or

     Risotto aux aspergé et fromage: (v)

 Crunchy style grain with mushroom, asparagus, Grana Padano

 

2nd course

 

Boeuf

     Grass fed Queensland tenderloin, spinach, duck fat potatoes, sprouts, jus

Or

Tourte aux poireaux et champignons (v)

    Mushroom, leek, spinach, sauté potatoes, jus

 

3rd course

 

The Cleanser

 

4th course

 

Crème brûlée

 Honey and lavender

 

or

 

   Chocolat et café

     Coffee chocolate crumble

 

      $89.00 per person

     

Dietary requirements/allergies catered for & must be confirmed prior to booking                                                            

Evening Dinner Experience 5 and 6 course
                                                                                                                   

 

                       


Mini Course Evening Menu $89pp

Name(Required)
Date Requested(Required)
Please enter a number from 1 to 6.
Booking Time(Required)
: